RICARD ANISE FRANCE PASTIS

1,080.00 ฿ 

This product is currently sold out.

Please fill in the form below if you'd like to be notified when it becomes available.

RICARD ANISE FRANCE PASTIS

45% ABV. (700 ML.)

Place of Origin: France

It all began in Marseille in the 1930s, when Paul Ricard, a wine merchant's son, dreamt of finding a formula “that would meet everyone’s tastes”. In 1932, he finally had his recipe, declaring “It shall be called Ricard, the real pastis from Marseille!”

Consumption Tips

Ricard pastis should be served cold. It should be prepared by adding 10cl of chilled water to 2cl of Ricard and then adding the ice cubes last.